Outdoor Cooking Camp
Upcoming Dates : Feb 23-24 & Dec 14-15, 2019 - During the colder months is when you want to be huddled around a fire cooking! If your troop wants to schedule another time let us know.
Costs: Adult $75 / Children $60 (15 and under) must be with parent, guardian, or safety wise scout leaders.
Scout troops welcome.
All meals are included with the Outdoor Cooking Class. Vegetarian Fare Available, like at all of our camps, just let us know.
Length of Time: Camp Begins Saturday morning at 10am. Camp continues through Sunday lunch clean up.
Everyone likes to eat and that's the theme for this weekend. Tasty meals, cooked in a variety of interesting methods. Learn how to make your next outdoor adventure a culinary treat.
Beginning with how to build and maintain a cooking fire
Water purification, in case you have to cook in the back country
Introducing various camp and backpacking stoves, care and use
Tools to stock your camp chuck box with
Dutch Oven cooking
Pie Iron cooking
Easy campfire cooking methods
Food storage, long term and at camp
Simple primitive cooking methods
Meals for day hikes and backpacking
No Trace camp cooking - learn proper clean-up
Oven mitt or pot holders
Eating utensils, plate, bowl, cup (please do not bring any disposables)
Bandana for your reusable napkin
Sleeping bag / pad or air mat
Musical instruments for around the camp fire
NOTE : All classes need a minimum number of registrants to hold. So bring your friends and tell everyone you know—we hate to have to cancel a class!
Large Family Rates are available; please call April at 940-440-8382 for details.